Recent Press

 
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20 ESSENTIAL BRENTWOOD RESTAURANTS YOU NEED TO TRY

Best Pie

Before lawyer-turned-pie-maker Brianna Abrams opened her San Vicente shop in 2017, no one ever thought “there’s a dearth of good pies in Brentwood.” Now, though, it’s hard to imagine the neighborhood without Abrams’ flaky-to-the-touch butter crusts, which range from full-size to 2.5-inch bites. Her made-from-scratch fruit pies incorporate organic farmers market produce whenever possible, but you’d be remiss not to try classic pecan (North Carolina-raised Abrams knows something about Southern pies) and chocolate cowgirl, an intensely rich mix of caramel and fudgy Ecuadorian chocolate pressed into a salted oatmeal crust.

 
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Popular Winston Pies Expands to a Prime Spot on West Third Street

The Brentwood newcomer is already in growth mode

 

 
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Eat This Now: 15 Fall Dishes and Drinks to Try in LA

Cranberry Orange Chess Pie at Winston Pies
Something to look forward to through the holiday season: A colorful twist on the traditional Southern-style chess pie. Filled with sweet and tart flavors of cranberry and orange, North Carolina-native Brianna Abrams will be serving the special by slice or as a whole pie at her new shop throughout November and December.

 
 
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Hallmark Channel: Home and Family Features Brianna Abrams

Owner of Winston Pies, Brianna Abrams, is baking a delicious seasonal dessert.

 
 
 
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Winston Pies Takes Over Forlorn M Cafe Spot Along Busy Brentwood Stretch

A former lawyer goes all-in on the bakery of her dreams
- EaterLA

 
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Winston Pies Brings Sweet Slices to Brentwood Tomorrow

A casual new dessert destination in a familiar space
- EaterLA

 
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Southern Charms

Lawyer-turned-baker Brianna Abrams brings her online venture to Brentwood with a new shop, Winston Pies
- C Magaine